Siggi's Icelandic Yogurt

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    I have been eating this yogurt for past couple days and now experiencing intense die-off! I was surprised because I have not had any milk products or yogurt in over a month, and this was my first test on my system. Seems to be great.

    Pasteurized Skim Milk
    Live Active Cultures

    Live Cultures:
    B. lactis, L. acidophilus, L. delbrueckii subsp bulgaricus, L. delbrueckii subsp lactis, S thermophilus

    From the label:

    All Natural
    Milk from grass fed cows
    No Aspartame
    No Sucralose
    No Gelatin
    No Artificial Colorings
    No Preservatives
    No high fructose corn syrup

    Taste review: Very thick, only eating the plain version as there is absolutely no added sugar. A little bitter but better consistency than other yogurts I have tried. This is a great breakfast.

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