Coconut Flour: The Paleo, Grain-Free, Soft Powdered, Protein/Fiber Rich, Wheat Flour Alternative

Home The Candida Forum Foods & Recipe Ideas Coconut Flour: The Paleo, Grain-Free, Soft Powdered, Protein/Fiber Rich, Wheat Flour Alternative

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    CoconutFan123
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    – Do you have a daughter, son, parent, or family member with Celiac
    – MANY new recipes that are finally healthy
    – If you believe coconut is a healthy alternative to wheat products, you’ll love these recipes.
    – Using coconut flour/oil brings down the calorie, carbs, and fats.
    – Have the ability to create different foods with great taste, but without all the gluten!

    http://www.amazon.com/dp/B00N1Y8HKM

    4. Gluten Free Cheesy Garlic Coconut Quick Bread

    
Ingredients:

    6 eggs
    1/2 cup butter, melted
    2 tablespoons honey
    1/2 teaspoon salt
    3/4 cup coconut flour
    Black pepper, to taste
    Flax seeds (optional), to taste
    1/2 – 1 teaspoon garlic powder (adjust to taste)
    1/2 – 1 cup shredded cheese

    Directions:
    Set oven to 350 degrees. Lightly oil a bread pan with coconut oil.

Mix all ingredients in a food processor, except the cheese. When the mixture is smooth, add in the cheese (NOTE: it is ok for the mixture to be a little runnier than typical bread dough). 

Pour the mixture into the bread pan and bake for 40 minutes.

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