ldewild wrote: Just browsing the site and saw this, which only confirms what I suspected.
Dag-nab-it. I was already avoiding corn but hoped that this could be just a temporary thing, since I love mexican food (chips and salsa) but I suppose I better forget mexican forever, eh?
I don’t think it has to be forever. While you’ve got a candida problem, yeah, but when you recover you can treat yourself. You don’t want this rubbish to be part of your normal diet if you want to stay healthy and avoid reccurrent dysbiosis and degenerative disease, but at restaurants and stuff, why not?