Reply To: Vegtables

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Katie Murphy wrote: My question is my mother makes Irish boiled bacon every 3rd day and she cooks the cabbage and turnip in the bacon water which gives it the most delicious taste, i am wondering is it possible for me to eat the vegetables that are cooked in the bacon water?

Hello, Katie.
I can’t see a problem with this, especially since you only have it every three days.

Good luck to you.