I’m wondering if my body isn’t making an enzyme, will bitters make it produce that enzyme.
If people are enzyme deficient then that’s it? Do the bitters allow the body to make an enzyme it’s deficient in? I would think the only way to get the right enzymes if your deficient would be to take enzymes.
I’ve done both, and don’t notice any difference either way.
I do remember 20 years ago when my yeast infections started I found taking enzymes was the only thing that would help.