I thought we were meant to avoid cocoa because of the caffeine?
My friend (who is doing a totally different diet) makes ‘chocolate’ by melting coconut oil, adding stevia and cocoa, pouring into paper cup cake cases and leaving to set.
I imagine we could do the same, using carob powder instead of cocoa!
I haven’t tried it myself as I am trying to break away from feeling like I need food treats regularly (I was a shocking chocolate eater before). Could be good though? (you could add some coconut or chopped almonds or walnuts?)