Wow, Hope, congratulations on the new baby, and she’s almost two weeks old. You made me smile by the way. =)
Very happy that all is well with Lillian, I bet she’s a beautiful baby girl. Knowing you, I have no doubt she’ll be one of the healthiest children around.
I’m also very glad to hear that your Candida is well under control, way to go on that, great job of keeping it from getting out of hand during the antibiotics and throughout your pregnancy.
I suppose I’m at about the same place as you are with the Candida symptoms, haven’t had any at all in months now, so long in fact that I can’t remember the last symptom actually. Like you, I’m remaining pretty much on the diet. I haven’t and do not intend to reintroduce wheat, sugar or starch into my diet, ever. I’ve found that I can live perfectly happy without it, so why not, everything I need for good health I’m getting in my diet. Actually, I never really ate many sugar products other than fruit, which I ate far too much of, but at this point I’m eating only Granny Smith apples, pears, or blueberries, one serving every day. A great snack item I’ve added are millet and flax chips, so delicious you can’t get enough of these things. Michelle and I have been trying like fools to duplicate the recipe, but so far all we’ve come up with are very flat millet and flax ‘biscuits’ … but hey, they’re edible so nothing lost.
I saw that you had added some information to Sally’s post on her concerns about being on antibiotics. I failed to mention that she should take the probiotic and antibiotic separated by several hours, so thanks for adding that as I know it’s important.
Congratulations again, I feel like the forum should have a party or something!? lol
Take care, Able