Last updated July 14, 2019 by Lisa Richards, CNC

Avocado Baked Eggs with Vegetable Hash

Avocado Baked Eggs on the Candida diet

This easy, all in one casserole dish is full of healthy fats and protein for the most important meal of the day. The addition of diced vegetables at the bottom of the dish keeps the avocado halves in place for nice, even baking and makes a nice condiment too. Serve as is, or with a slice of toasted Candida Diet Coconut Bread. You can enjoy your avocado baked eggs for breakfast, or lunch or dinner too!

This is a breakfast that should keep you satisfied and full throughout the morning. Low in carbohydrates but high in protein and fat, it will help to keep your blood sugar stable and prevent any mid-morning hunger pangs.

Thanks to the avocado and oil, it contains lots of healthy fats to keep you full. It also contains some antifungal foods (the onions and olive oil) as well as lots of other anti-inflammatory ingredients to keep your gut healthy. Enjoy!

4.25 from 8 votes
Avocado Baked Eggs on the Candida diet
Avocado Baked Eggs with Vegetable Hash
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Course: Breakfast
Servings: 2 servings
Author: Lisa Richards
Ingredients
  • 1/4 cup diced tomato
  • 1/4 cup diced zucchini
  • 1/4 cup diced yellow pepper
  • 1/4 cup diced onion
  • 2 Tbsp. olive oil, divided
  • 1 avocado, halved and seeded
  • 2 eggs, medium or large
  • Salt and pepper to taste
  • Fresh parsley, finely minced (optional)
Instructions
  1. Preheat oven to 425 degrees F ( 220 degrees C )
  2. In the bottom of a small oven proof casserole dish, add the diced vegetables, stir to mix, then spread out evenly. Sprinkle vegetable mixture with salt and pepper and drizzle with one tablespoon of olive oil. 

  3. Create two wells in the mixture and place an avocado half in each. Crack an egg into each avocado half, sprinkle with salt and pepper and drizzle with remaining tablespoon of olive oil. 

  4. Bake for 15 to 20 minutes or until eggs whites are set and yolks are starting to thicken. 

  5. Sprinkle with minced parsley (optional) and serve.

This tasty, nutritious breakfast will improve your gut health while keeping you satisfied and preventing cravings for any of your old ‘unhealthy’ foods. Our Ultimate Candida Diet program contains more than 100 gluten-free, sugar-free recipes just like this, plus lots of valuable advice on symptoms, treatment options, and more. You can find out more here.

Filed under: Breakfast
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Comments

  1. pollyne says:

    I like your meal plan.

    I look forward for more healthy meals ideas plan

    Cheers’

    Pollyne

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