Reply To: water/milk kerir grains

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carriel wrote: Thanks Arijana!
I’ll stick with the dehydrated grains until it cools down out here!
Have a great week!

Hi Carrie,

You need to get dehydrated grains only once. When you restore them and start making kefir this is it. If they are good, they will grow, and pretty soon you will not know what to do with them.

Read the web site I posted and you will learn enough about caring for the grains so you can have them for life if you want 🙂