Thank you for sharing your story. I found a link that shows high and low oxalate foods:
Out of my diet, buckwheat and rutabega are relatively high oxalate foods.
I am interested in trying this but I don’t seem to feel bad or anything like that with high oxalate foods. I also don’t seem to be eating many…
I am rather allergic to many low oxalate foods so am unsure if this will do anything either way.