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#90144

Belganson
Member
Topics: 7
Replies: 15

I just found a couple that have their own small business making kefir, fermented veggies and kombucha (near Atlanta). Anyway, I am not familiar with the kombucha, so wondering if there are any specific questions I should ask to determine if it’s ok for me to drink. She is willing to make me special kefir without the fruit so perhaps another special order is needed for the kombucha. Thanks