Mostly I miss eating red meat, but also pork and deer. I read during the diet we are only to try to eat eggs, a few select fish like herring and salmon, and chicken only a few times. I just miss eating all other types of meat. Can I add anything other than the eggs, fish and chicken on the first two weeks of the candida diet? After the fist two weeks can I start trying different types of meat and more often? I know that the red meat causes amonia production, and even the bible says that pork is bad for you, but just in general I never realized how much meat I consumed until I tried not to consume so much.