Thanks for the input. I think I’ve got it down to either being beans, or eggs that I’m reacting too at the moment. Though it seems odd that eggs would give a problem. But I had taken both of them out over the last week, and everything was good. Tried adding them back in a bit and then my symptoms are returning. Has anyone else had issues with eggs? i use only free-run organic eggs, well cooked. I’ll have to maybe try taking out just the beans for a few days and see if it improves, if not then the eggs will have to go as well. I swear, all I can eat for breakfast at this point is meat and salad, or meat and soup.