Reply To: Chicken curry

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Katy Gillett
Topics: 47
Replies: 137

Thanks for the tips Bryan! I must try your way too.

By the way I make a turkey version tonight. I used turkey mince, brocolli pieces and wilted some spinach at the end. I used all the same spices and coconut milk though. Was great!

You could also try this with brown lentils which is something else I’ve done a few times and that’s yummy too. That version is good with some okra.