- September 28, 2011 at 10:48 pm #65636
PinaMemberTopics: 14Replies: 36
Here’s an alternate coconut flour bread recipe, I do find it rather tasty 🙂 Please make all your ingredients organic and use filtered water.
3/4 cup coconut flour
1/4 cup flaxseed meal
1/2 cup coconut oil
4 organic eggs
pinch of salt
pinch of cinnamon (optional)
pinch of baking soda
1/4 cup of water or coconut milk
Preheat your oven to 350. If your coconut oil needs to be liquified, take the 1/2 cup and put it it in your bread pan and place it in the oven as it warms up. In a bowl, sift all dry ingredients. Add the 4 eggs and mix well. Then 1/4 cup water to the batter and stir again. Take out the coconut oil (use oven mitts!) and pour the oil into the batter and mix. Make sure you use a bit to oil the bread pan.
Use a spatula to flatten the batter onto the pan and smooth out the top. Set the timer to 40 minutes until the top is a nice crisp golden brown.
Enjoy! And if you like an all-over crispiness, this toasts decently 🙂March 6, 2012 at 2:16 pm #75150
samkg223MemberTopics: 0Replies: 2
Is this supposed to rise? Mine didn’t… at least not by much.March 7, 2012 at 8:33 am #75233
MMemberTopics: 72Replies: 253
Use a couple teaspoons of aluminum-free baking soda when you bake a bread, in order to help it rise a little more. Works for me.March 7, 2012 at 1:06 pm #75260
MarbroMemberTopics: 19Replies: 252
M wrote: Use a couple teaspoons of aluminum-free baking soda when you bake a bread, in order to help it rise a little more. Works for me.
do you mean baking “powder”
Like Rumfords aluminum-free Baking powder?
There is a 3 egg buckwheet recipe on here and i think it list baking soda as well but I find the baking powder actual gives me more of a traditional loaf of bread.
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