I love fancy guacamole but this is the perfect solution when I’m too tired to cook. It’s perfect with veggies or in a salad. The recipe can easily be doubled, tripled…my friends and family like it too.
Ingredients 1 (6 ounce) avocados, pitted peeled and mashed 1/8 teaspoon coarse garlic salt splash of lime juice (optional)
Directions 1. Stir together avocado and garlic salt until smooth and evenly combined.
To keep guacamole from turning brown, leave the avocado pit in until ready to serve.
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