- August 9, 2013 at 8:52 pm #108856
freedajiMemberTopics: 7Replies: 19
This is similar to many other recipes it just has less eggs and a few other little tweaks but is delicious and exactly the way i like it. I’ve been eating a loaf of this a day for the past month and a half… You can probably replace more water for kefir and add a little less oil as well. And of course all the spices are optional…..
Chai Coconut Oat Bran Bread
1 C yogurt, coconut milk or kefir
3/4 C water or any of above
*must have small amount of yogurt or kefir to react with baking soda.
1/3 C coconut or olive oil
3/4 C oat bran
3/4 C coconut flour
1 t baking soda
1 t cinnamon
1/2 t cardamom
1/4 t each of clove, nutmeg & pepper
1/2 t salt
*1/8 – 1/4 t stevia optional & depending on the sweetness you desire
Grease a loaf pan. Preheat oven to 350. Mix ingredients. Pour into pans. Bake 1 hour..
Enjoy!August 17, 2013 at 6:28 pm #109263
jnealeighMemberTopics: 8Replies: 10
Wow! That is tasty:) Mine just came out of the oven. MmmmmAugust 25, 2013 at 3:22 pm #109612
KRE1983MemberTopics: 12Replies: 15
This is amazing…my 2-year-old nephew even loved it!
Beware: if you are like me and use freshly ground cardamom, you can cut the amount in half – fresh is delicious but strong! 🙂
Thanks for sharing!April 27, 2018 at 12:16 pm #175636
paula59ParticipantTopics: 0Replies: 1
I tried this recipe but it was too wet after and hour so i put back in the over 10 min more.
The bread did not hold together can anyone help me?
I did use Bob mills gluten free oat bran is this correct?
Thankyou Paula59May 12, 2018 at 10:11 am #175765
LiamSmithBlockedTopics: 0Replies: 5
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