Barley MaltHome › The Candida Forum › Candida Questions › Barley MaltThis topic contains 0 replies, has 1 voice, and was last updated by Oh_Wicked_Waiting 8 years, 4 months ago. Viewing 1 post (of 1 total)Author Posts March 13, 2011 at 9:52 am #62878 Oh_Wicked_WaitingMember Topics: 2 Replies: 3I am wondering if Barley Malt is the same as yeast? I see it in some ingredients in organic crackers etc. that do not contain any other yeast products. Is this safe to eat?Author Posts Viewing 1 post (of 1 total)The topic ‘Barley Malt’ is closed to new replies.