Reply To: Yet another coconut bread recipe (with yoghurt and less eggs)

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#77889

Candid N
Member
Topics: 4
Replies: 8

mariegirl wrote: Well, I made this loaf about an hour ago and it definitely is moist and more flavorful. But it’s so crumbly that I can’t cut it. I used kefir and added about 1/4 cup more flour. I don’t know what would make it so crumbly. Any suggestions?

mariegirl

My guess is it’s the extra flour.