Reply To: Vanilla extract- Sugar and alcohol free
I’m not sure I really understand why it is so important to use alcohol-free vanilla extract if the recipe is going to be baked or cooked on the stove. Wouldn’t the alcohol be cooked off?
I’m not sure I really understand why it is so important to use alcohol-free vanilla extract if the recipe is going to be baked or cooked on the stove. Wouldn’t the alcohol be cooked off?