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klips32
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Cabbage is antifungal7antimicrobal. Especially raw cabbage that has been outside the frigde for a while – it will automatically grow lacto acid bacteria on the surfaces.

I’m still not sure about eating a lot of it, since it tend to harm the normal flora a bit, same with brussels sprouts. Note: Still unsure how much cabbage etc. harm microflora, some say it does, some not.