Chris24 wrote: Wait. Sorbitol is a sugar alcohol and shouldnt be so bad as it is only partially absorbed by the body, and the rest is absorbed too quickly to reach the colon where the actual candida is. So it does not come into contact with the candida, thus not hindering your progress.
Please correct me if i’m wrong, but this is what dvjorge and other sources told me.
Furthermore, stomach related issues are common with taking sugar alcohols (bloating, diarrhea) and so not neccesarily connected to candida.
so does that mean if I have a product with 1g of sugar from brown rice syrup its not going to make it to the candida?