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Jeremiah wrote: Thomas, you wrote you had to get off the diet as it seemed the toxins were not leaving the body and chelating with Molybdenum wasn’t pushing out the toxins, as you body and mental adjustments had to be made to compensate.
I understand you, but also hope by putting it in my own words was ok with you.
I have the same problem. I’m a vegan who has always had yeast issues. Anything with yeast in it always led to the body trying to dispense the excess yeast, as it the yeast limit was always close to the edge, and that I had my share of antibiotics when I was a kid with ear infections and chest infections from to much swimming. Then one day all my ear infections and chest infections quit and the body, in my opinion, figured out what to do, and how to balance.
We all have imbalances for a thousand different reasons and the body always will figure out a way to balance. To claim to know a way, like the diet in this forum to completely, for all people, stop the infestation without imbalancing some other part of the body is a nice thought but because we’re all so much different, had to do.
I too had to interpret the diet on a basis of certain knowledge and what it did for me trying a number of combinations.
I truly believe we have to listen to our bodies, something Able said, but understanding it in a different way, I believe we intuitively know what’s best for us, and should NEVER look at one cure for all.
George has read many testimonies that have worked for different people and I would be the last person who would say these people didn’t know what what right for them. Only after testing for ourselves and putting our own fact together can we make a unique decision for ourselves, not based on any one cure or opinion. We have to be open minded to everything as again we’re unique, and only our ego’s can get in the way. To move the ego aside and open mindedly embrace all avenues of thought, can we come to conclusions for all.
yes I later figured out that my Molybdenum was not a chelating type. Min is called Potassium Molybdenum. If that was not working, I had nothing to chelate the toxins out. I would love to learn more how to bind the toxins and kick them out.
I was suffering for around 30 years and got so much used to it that I didnt know how wonderful life can be if one is not suffering.
When it got too much I thought I have to do something, I have to spend time to fix that then. You see, until then I was not disappointed or lost trust into my body because I hadn’t tried to help it yet. When I started to figure out what is wrong I noticed in some rare moments how wonderful life is without symptoms and was more than ever determined to be strong in the fight and not giving up.
When I started any kind of diet, be it the low carb, lots of meat and fat, the first 2 to 3 days I have hardly any symptoms and each time I believe, yes I got it… it is that. Then something terrible happened each time. The diet I did before our diet here was that low carb and lots of meat and fat diet, and it worked great until my system collapsed from one day to the next. I was sure to die that night and would not have made a great impression doing it. A fearful little guy crying like a little girl. My nervous system collapsed and I got a panic attack with the feeling that I loose control over my body.
I started this diet here and die-off kicked in after 2 to 3 days. I was so happy that the diet here balanced a bit out the total freaked out nervous system. But it never got good again and I was filled with worries how that show would end. I kept very strong with the diet here but got now and then the feeling I get an heart attack and a strange sensation of boiling blood or running ants under the skin of my body.
The second break down happened in the night/ morning to new year. After a nearly symptom free day. Eating only from our list. I was hit with a second strong collapse. I didn’t expected that one, as I believed the first one was wrong and ours would be the right one for me. Even eating little meat I must have had a shit load of die-off going on. I dont know. ….
This let me come to another pointer. I believe it is important to KNOW if one has Candida or fructose intolerance or leaky gut or Ibs or food intolerances etc.
Lots of these diets might help one or another but they are often counter productive if you have several sicknesses. In fighting IBS which is coming from a intolerance I noticed that nearly all the greens from our list are forbidden. The worst would be onions and garlic. Fighting candida it is beneficial to eat garlic and onions and cabbage. But not for a IBS which is based on a intolerance.
I lost what you where talking about and that is the very sad and frightening thing. I lost trust in my body, trust in the universe to take care of me. Before as a kid when I was sick I never worried. I knew I am in bed for some days and then I will be fine. But now when I have seen what hell my body can make for me and not being a friend of mine even I did everything good for him is shaking me up.
I too want to come back to the trust but I have to see that something is going better, a moment where I see and understand what to do. Or simply wake up like you and be a witness of a body who can take care of itself.
That would be best!!
thanks mate for you letter