Reply To: How do I know when my kefir is ready?

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#79883

orka1998
Participant
Topics: 53
Replies: 673

Hi Sam,

Did you see this link? http://users.chariot.net.au/~dna/Makekefir.html#*Note

I just go by clock. I put the grains and milk in there and strain it in 24 hours. On the site above you have the correct measures etc. You can play with it to get the taste you like.

Arijana