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#81012

Able900
Spectator
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Hi, I’m new here. I had a hair analysis test done through my naturopath and it came back that I had damned Candida. I’ve been on the diet ten days now. Definitely have to say I’m feeling better, but I’m concerned that I haven’t done everything right. I’m taking antifungals and probiotics (at different times, of course) and I’ve done my best to cut out sugars, but I started off eating loads of carrots because I thought they were allowed. I’ve stopped now, but there’s a few other things I’m not sure about. Fish sauce? It’s made in the Phillipines, and the only ingredients are fish, salt and 0.01% preservative. How about coconut vinegar and shredded coconut?

The fish sauce probably doen’t have enough preservative to bother you; only time will tell. Do you know if it’s natural or a chemical? Coconut vinegar and shredded coconut are alright unless the coconut contains added sugars.

My naturopath’s method of treating this is to do the diet for two weeks, then take a week off (i.e, eat normally) then do another two weeks ‘on’. Has anyone else done it this way?

You’ll never cure your infestation that way, never; in fact, you won’t even come close no matter how long you do it. Listen to people
who have had a Candida infestation instead of paying someone who has no idea of how to cure it but instead tells you what to do to guarantee that you’ll suffer from it indefinitely.

Able