Reply To: Favorite Recipes
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January 3, 2013 at 1:31 am #93575
i love kohlrabi. it’s in the same family as broccoli and cabbage. it tastes a little like broccoli stems and apples got together to make a really mild, crisp lovechild. i like it raw best, but i think it can be subbed for broccoli or radish pretty easily in cooked dishes.