Reply To: Coconut Vinegar

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blakek89 wrote: I know ACV is allowed, is Coconut Vinegar I contacted the company raw coconut vinegar and there is no yeast involved in the fermentation process. it does contain minerals, amino acids, and has a neutral pH.

This looks like a good idea to me, but then again, I’ve never tried it. Looking at the ingredients I don’t see a problem.