I have personally drank coffee everyday for the last 10 years (maybe missed 30 days of coffee drinking in 10 years). I am serious coffee drinker.
However, when fighting candida, I don’t recommend it. Even though you are fatigued everyday and it sounds good, it just isn’t worth all of the negative concequences.
During the diet, I continued to drink coffee for the first few months. Once I stopped, my body could heal itself much much better/faster. I tried drinking it again one time since I quit, and it made my face break out badly (its because your organs can’t handle the overload, so it detoxes the caffeine through the pores of your skin). It made me feel extremely tired and fatigued as well.
Many candida sufferer’s have adrenal fatigue. Coffee does not help this and drains your adrenal glands. In order to be most healthy, quit the coffee.
Coffee does contain lights amount of molds. This doesn’t help fight candida.
Once you quit coffee for a few weeks/months, your body will steadily rebound to the point where you have plenty more of energy in the morning and don’t really need the caffeine. Save the coffee for phase 2.