So is there any difference in using olive oil vs. virgin olive oil? I used to use only virgin olive oil so the other people in the house would not know I used it in most of their food (snicker, snicker), but now that I use so much of the olive oil to prepare my meals and the coconut bread, it got a bit expensive so I switched to the regular olive oil. I really don’t mind the taste, actually I like it.
Thanks in advance for any response!
Arijana
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