Just tried out the baking soda test for HCL. I felt a tiny tiny little burp that took its time coming up at about 11 minutes after drinking the mixture. Should I begin HCL supplementation right away as per Dr. McCombs’ instructions, or should I take care of my liver first before beginning anything else?
Also, I looked into the Geneva Diagnostics tests but they don’t offer these tests to patients, only practitioners of some kind. 🙁