Making yummy desserts on the Candida diet requires a little more work than regular desserts. But the results are worth it when you get to eat health, nutritious foods that won’t ruin your gut health.
Here is a delicious recipe that uses unsweetened almond butter and stevia. This recipe requires no baking at all. You can eat these no-bake balls in moderation during your Candida diet.
You can keep these balls in the fridge for several days (although they will probably be eaten much sooner!) and you can freeze them too. They are gluten-free, sugar-free, and packed full of healthy nutrients from the almond butter and coconut. If you get hungry between meals, these balls are a really satisfying little snack.
- 1 cup almond butter (unsweetened)
- ½ cup coconut flour
- ½ cup unsweetened shredded coconut
- 4 Tbsp. canned coconut milk
- 4 Tbsp. coconut oil
- 1 packet Stevia
- Set aside a heaped tablespoon of the shredded coconut in a bowl.
- Add all the other ingredients to a food processor and blend until nicely mixed together.
- Now mold the mixture with your hands into bite sized balls, and roll them in the shredded coconut.
- Place them on a plate and refrigerate for 30 minutes. Enjoy!
Healthy foods like this are an excellent option for between-meals snacking on the Candida diet. Our Ultimate Candida Diet program is packed full of gluten-free, sugar-free recipes like this. It contains more than 100 recipes in total, and they’re all perfect for the Candida diet. Find out more here.